Course details

Uya Kaiseki "Kirameki"

Uya Kaiseki "Kirameki"

16500 yen(Tax included)

  • 10items
  • 1persons-

Course menu

Footsteps

Assortment of five kinds of sashimi

Snow crab hotpot

Grilled whole king crab leg

Specially selected Hida beef fillet steak

Crab salad

Princess Hitsumabushi

Liver soup

Ingredients

Seasonal fruits

[Hitsumabushi change]

・Change to Uya Hitsumabushi → 18,370 yen (tax included)

・Change to top-class Hitsumabushi → 19,470 yen (tax included)

・Change to special Hitsumabushi → 21,450 yen (tax included)

Reservation reception time
11:30~20:00
Available days for reservation
Monday to Friday, days before holidays
Length of stay
2 hours
Reservation deadline
Until 23:00 3 days before your visit

2025/02/14 update